![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhw65UINNzlNeophhT0VI-wdwXoJcwo_H9gDoDr4DcITGkBnu5VHcvXRRyKYyy1YBq1uFgVNwSWvMHNjEImjp954SO89y5sk0ybauNNb4LvJtikKa5ncOFpjuTpR-IL1UWd6WIQj21JzgOU/s400/fondi+pizza.jpg)
rik and i feasted on our traditional end of passover meal -- pizza and beer. oh, the joys of yeast! we went to pizzeria fondi and partook in the pizza per due 2 for $20 special. we shared a medium salad with candied walnuts, apples and goat cheese over frisee lettuce and arugula, then split a vegetarian pizza. the deal included two beers; we chose the amber lager.
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even after all that chametz i still wanted to celebrate so it was off to trophy for his and hers cupcakes. mine was peanut butter/chocolate and his triple coconut.
what a delicious way to end eight days of matzah (burp!).
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