Wednesday, November 26, 2008

SHHHH - We're not really here


Vibrant colors, a variety of textures and rich, briny flavors make salad Nicoise one of my favorites.

I've written more than once about how my cancer diagnosis and treatment have made me into a bit more of a risk taker. One of the fun ways that I can engage in a little harmless risk taking is with my trespassers picnics, where crossing the line is part of the fun.

Read all about my latest excursion and the beautiful salad Nicoise that I served at Open Mouth, Insert Fork.

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